Sichuan Peppercorns

Indigenous to China, Sichuan peppercorns are also called aniseed pepper, Chinese pepper, Chinese prickly-ash, Fagara, Indonesian lemon pepper, Japanese pepper, Nepal pepper, Sansho or Szechwan pepper. You’ll also find these alternative spellings - Szechuan, Szechwan and Schezuan.  

Available in 1/2 cup glass jar with shaker top.